How-To Make Stuffing Balls for Thanksgiving

Author channel Munchies   7 мес. назад
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How-To Make a Thanksgiving Leftovers Calzone

We love Thanksgiving dinner. We love it even more the next day when it's wrapped up in bread and baked again. MUNCHIES Culinary Director Farideh Sadeghin teaches us how to make a Thanksgiving leftovers calzone that will become an instant replacement for your cold turkey sandwiches. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchiesvice Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

How-To Cook Breakfast Hash with Matty Matheson

Order today and cook a MUNCHIES Meal Kit recipe along with Matty: http://bit.ly/MUNCHIES-MEAL-KITS-2 Breakfast is the most important meal of the day! So why not start it with a real big old, heavy-duty, breakfast hash. Maybe you had a colorful night and in the morning you want to refresh yourself with colorful breakfast hash. You can put whatever you want in a hash, and it's yours. But this one is Matty's and here's how to make it. Sauté everything in a pan, add a couple pockets of melty cheese, stick it in the oven for around 15 min and there you go! Breakfast Hash! Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchiesvice Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

How to Eat Sushi: You've Been Doing it Wrong

Click here to learn all the rules of eating sushi: http://bit.ly/1p8UQ3p Coming to you straight from the sushi chef’s mouth, MUNCHIES presents the dos and don’ts of eating sushi, as taught by Tokyo's Naomichi Yasuda. Be warned: You’ve been doing it wrong. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Click here for more How-To videos: http://bit.ly/1tT33ut Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchiesvice

How to Make the Fluffiest Pancakes with Matty Matheson

Want to make Matty's pancakes tomorrow morning? Get the recipe here! http://bit.ly/1y2LwgS Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Chef Matty Matheson invites you into his home in Parkdale, Toronto, to show you the secrets of making the fluffiest, most delicious pancakes that are humanly possible. Want to make Matty's pancakes tomorrow morning? Get the recipe here! http://bit.ly/1y2LwgS Check out the How-To playlist here: http://bit.ly/1wsnqgI Watch to watch Matty make the perfect cheeseburger: http://bit.ly/1zQZ3et Check out Red Velvet Pancakes and Creme Egg Sauce on MUNCHIES: http://bit.ly/1sakTVN Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchiesvice

Matty Matheson's Finger Lickin’ Butter Chicken

Click here for Matty's Butter chicken recipe: https://vice.video/2F7uoS5 In this scene from IT'S SUPPERTIME!, Matty shows you how to whip up a delicious butter chicken from start to finish. WATCH NEXT: How-To: Make Vegan Roots Curry and Spirulina Smoothie with Chronixx - http://bit.ly/2lNiNlq Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo

In our continued quest to find the perfect use of Thanksgiving leftovers, we present to you the stuffing ball. These breaded, deep-fried stuffing balls are good on their own and even better when dipped in leftover gravy or cranberry sauce, making the perfect post-Thanksgiving snack.

MUNCHIES Culinary Director Farideh Sadeghin and Kitchen Assistant Andrew Richmond show us how to make the perfect Thanksgiving stuffing and how to turn it into the perfect stuffing ball. We're so lucky.

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