इडली डोसा के लिए २ तरीके की चटनी - नारियल और मूंगफली Chutney - Nariya Peanut CookingShooking

Author channel CookingShooking Hindi   11 мес. назад
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क्रिस्पी डोसा के सारे राज़ | असली बाज़ार जैसा हैदराबादी मसा...

Dosto, aaj hum log banaenge bilkul crispy aur tasty dosa ki recipe, ye wali bikul bazaar jaisi recipe hain jo ki hyderabad ke galiyon me milti hain. Is recipe me aapko main bahut saari tips & tricks bhi share karunga jo aapko help karegi bikul crispy aur tasty dosa banane me. Maine Prestige ka Diecast 31cm Tawa Use kiya hain ye link hai - http://amzn.to/2yXDE7S (NOT SPONSORED/PAID) Iron ka Dosa Tawa - http://amzn.to/2yXidnz (NOT PAID / SPONSORED) CookingShooking ko jarur subscribe karein - https://goo.gl/MH3A4r Instagram me follow jarur karein - https://www.instagram.com/cooking.shooking English videos - https://goo.gl/Sxk4Fp Dosa Banane ke Ingredients: 1 1/2 Glass - Chawal ½ glass se kam Safed Urad Dal Muthi bhar - Chana Dal 1 Tsp - Methi Seeds Swaad Anusaar - Namak 2 - Tamatar [Sliced] 1 - Onion [Chopped] 100 Gm - Makkhan [Cubed] 2-3 - Hari Mirch [Chopped] ¼ Cup - Hara Dhaniya For Upma: ¼ Cup - Suji 1 Tbsp - Oil ½ Tsp - Mustard 1 Tsp - Salt 2 1/2 Cups - Water Karam Podi: 2 tbsp Chana Dal 1½ tbsp Coriander ½ tbsp Jeera ½ tsp Methi 1 ½ tbsp Urad Dal 1 tsp Sarso 3 bade tukde Imli 5-6 Garlic 4-5 Curry leaf ¼ tsp Hing 2 tbsp kashmiri lal mirch 1 tbsp Namak Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good)

ऐसी चटनी बनेगी तो सब वाह वाह कहेंगे - meethi chutney khajur imli - CookingShooking

Dosto, aaj ke #cookingshooking video me banenge Khajur Imli ki Meethi Chutney ki recipe, ye ekdam easy recipe hain aur ek baar banegi to 3 mahine tak aaram se chalegi.. Isko Date and Tamarind Chutney bhi bolte hain. Instagram me follow jarur karein - https://www.instagram.com/cooking.shooking CookingShooking Hindi ko jarur subscribe karein - https://goo.gl/MH3A4r English videos - https://goo.gl/Sxk4Fp Ingredients: Ghee - ½ tsp Hing - 1 pinch in hing Water - 1 liter Khajur - 150g Imli - 150g Gud - 150g Saunf - ½ tsp Ginger powder - ½ tsp Red Chili ½ powder Cumin powder - 1 tsp Kala namak - ½ tsp Black pepper - ¼ tsp Garam masala - ¼ tsp Salt - 1 tsp Citric acid - ¼ tsp Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good)

इडली | Idli Recipe | How to Make Soft and Spongy Idli | Homemade Idli Batter

#idli #breakfastrecipes #masteerrecipes इडली | Idli Recipe | How to Make Soft and Spongy Idli | Homemade Idli Batter | South Indian Breakfast

Idli podi recipe in tamil | இட்லி பொடி வகைகள் | Idli powder recipe in Tamil

Idli podi recipe in tamil | இட்லி பொடி வகைகள் | Idli powder recipe in Tamil -------------------------------------------------------------------------------- Click Here to Subscribe : https://goo.gl/4p1MKX -------------------------------------------------------------------------------- 5 Poriyal Recipes in Tamil : https://youtu.be/AVIuQkwSP0I Kuzhambu varieties in tamil : https://youtu.be/lmuH1pULhGI This video takes you through the procedure for making 4 types of tasteful idli podi recipes in tamil Be sure to subscribe to our channel and share it with your friends and family ! Happy cooking. ----------------------------------------------------------------------------------------------------------- Poriyal Varieties : 1) Ladies Finger Poriyal :https://goo.gl/md2OiG 2) Vazhakkai Poondu Poriyal : https://goo.gl/vbtQFt 3) Capsicum Green Peas Poriyal : https://goo.gl/620BRl 4) Cauliflower Poriyal :https://goo.gl/dFvgMC 5) Stuffed Brinjal Poriyal : https://goo.gl/R5yuC2 6) Seraga Vazhakkai Poriyal : https://goo.gl/FRFvTA 7) Beans Paruppu Poriyal :https://goo.gl/2MMiRG 8) Capsicum Potato Poriyal : https://goo.gl/RFIPOk __________________________________________________________________ Kindly subscribe to our channel for more recipes in the future...

होटल सांभर की विधि, सीक्रेट मसाला का तरीका - hotel sambar recipe CookingShooking

Dosto, aaj banate hain Sambhar ki recipe, ye wali recipe ekdam hotel style me banaenge ye Sambar me hum log masala bhi ghar me hi banaenge. Chahe idli ke saath serve karo ya dosa, ye ek baar ghar me banaoge to bahar ki bhul jaoge :) CookingShooking ko jarur subscribe karein - https://goo.gl/MH3A4r Instagram me follow jarur karein - https://www.instagram.com/cooking.shooking English videos - https://goo.gl/Sxk4Fp Iske ingredients: Tuvar Dal - 1/3 cup Pani - ½ cup Masala - Oil - 1 tbsp Methi - ½ tsp 1 tbsp Cumin Seeds Rice - ½ tbsp 1 tbsp Coriander Seeds ½ tbsp Chana Dal Cloves - 2 Green Cardamom - 1 Hing - ¼ tsp Ginger Garlic - 5-6 + ½ inch Coconut - 2 tbsp Curry Leaves - 1 sprig Red Chili - 10-12 Haldi - ½ tsp Kashmiri Lal Mirch Powder - 1 tbsp Pyaaz / Onion - 1 big (sliced) Salt - 1 tsp Pani - grind karne ke liye -- Oil - 2 tbsp Hari Mirch - 2 Lauki, Mooli, Tamatar - aapke hisab se Namak - ½ tsp Imli - 2-3 tbsp Gud - 1 tbsp Oil - 1 tbsp Mustard Seeds - 1 tsp Lal Mirch - 3-4 Hing - ¼ tsp Curry Leaves - 4-5 Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good)

Dosto, ye video me hum log bana rahe hain dosa idli ke liye 2 tarike ki chutney, ye dono chatni ya pachadi bahut hi easy hain banane main aur taste bhi badiya hai - hum log aaj Nariyal kii Chutney aur mungphali / groudnnut ki chutney bana rahe hai.

Sambar Recipe - https://goo.gl/dSCHsK
Rava Idli Recipe - https://goo.gl/gZLm9z

CookingShooking ko jarur subscribe karein - https://goo.gl/MH3A4r

Instagram me follow jarur karein - https://www.instagram.com/cooking.shooking

English videos - https://goo.gl/Sxk4Fp

Ingredients:
Nariyal Chutney:
Nariyal - 1 (medium size)
Phutana - ½ cup
Kadi Patta - 1 sprig
Green Chili - 2
Adrak - 1/2 inch
Namak- as per taste
Jeera - 1 tsp
Dahi - 2 tbsp
Water - 2 tbsp
Dhaniya - handful

Tadka: Oil - 1 tbsp
Sarso - 1 tsp
Urad dal - ½ tsp
Hing - 1 pinch
Curry Leaf - 4-5
Haldi - ¼ tsp
Lal Mirch - 2

--
Peanut Chutney:
Mungphali - ½ cup
Nariyal - 1 tbsp
Namak - as per taste
Lal Mirch - 6
Lehsun - 5
Jeera - ½ tsp
Imli Paste - 2 tbsp
Pani - ½ cup

For Tadka - Oil - 1 tbsp
Sarso - 1 tsp
Urad dal - ½ tsp
Lal Mirch - 2
Curry leaves - 4-5
Haldi - ¼ tsp
Gudd - 1 tsp

Kitchen Products I use:
Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq
Kitchen Weight Scale - https://amzn.to/2ug3G65
Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - https://amzn.to/2KZSkdn (small pack)
Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC
Good NonStick Pan - https://amzn.to/2zl0hsa
Whipping Cream - https://amzn.to/2ugPB8m
Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough)
Microwave - https://amzn.to/2ubhHmn (not good)

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